Showing posts with label adventure. Show all posts
Showing posts with label adventure. Show all posts

Wednesday, June 19, 2013

The Best Deer Penis Wine in Taipei

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Deer Penis Wine (鹿鞭酒)
Huanhe Road north of Guangzhou Street, right side (past all the old appliances and the cool old temple, just past and across the street from Old Lin's Mutton Emporium, just walk to the end of Guangzhou to where the aboriginal market is, don't cross Huanhe, turn right and keep going).

Continue on from there and you'll find another guy with deer meat and, I think, wines, as well as snake and turtle.

First of all, I got new totally hipsteriffic glasses. So the first thing I did was put on my hipster earrings and take a selfie, because I'm totally not concerned about looking cool. At all. Really. I mean it.

Also, our honeymoon (a monthlong backpacking trip around Central America), submitted ages ago, was just featured on Offbeat Home. Go check it out!

Now that that important announcement is out of the way, we also decided (well, I decided and Brendan gamely went along) to finally try some things we hadn't tried in 7 years in Taipei. One of these is Chinese medicinal wine, which is usually made as an herbal tincture with deer parts.

Wanhua, especially the area outside of the Guangzhou Street/Huaxi Street Night Market (also called Snake Alley), has a lot of this sort of traditional stuff - you just have to leave the night market to find it, or head to a different, less touristy part of the market (Wuzhou Street is a branch off of this market that has consistently good food...and a lot of brothels). This is the sort of area where an obasan will sit minding her shop packed floor to rafters with giant colorful dildos, right next to her granddaughter sitting in that shop doing her homework, and maybe there'll be a small poodle, too.

So if you're going to find interesting traditional medicinal wines, Wanhua is the place.

The most common are deer antler (also available at Wellcome and 7-11 - this one is dead easy to find), deer blood (not safe if not made correctly) and deer penis (much harder to track down - PUN INTENDED).

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Mmmm, delicious tincture of deer penis.

Correct me if I'm wrong here, but from what I've read, deer blood wine is, I believe, supposed to help with circulation and as a good iron supplement, and is good for bones. Deer antler is good for muscles and joints, and deer penis is good for, well, virility (but can be also good for joints, aches and other weak areas). From what I've read, although it's usually drunk by men as a natural Viagra, it can be drunk by women.

So, here goes.

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It was surprisingly good. Like a slightly savory Jagermeister (for the herbal flavor - I know Jager doesn't actually have any deer in it). Think of it as the Jagermeister from an alternate universe in which all the urban legends are true. I'm not even joking.

The deer blood and penis, which might be gray market if not entirely illegal, is not labeled. You have to ask for it. 50 kuai for a glass as big as the one you see me drinking above. So if you want to try deer penis wine, you've just gotta know where to get it. And now you do!

Brendan and our friend Joseph tried some too, but I ended up drinking most of it. The owner wasn't too bothered about serving women his Viagra wine - he said nothing but his smile and body language said "Chhhhh...foreigners. Whatever."

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You can also get venison kebab and various foods cooked in medicine, like snails and shrimp - and the chicken sausage (雞肉卷) is quite good. For every serving (two sticks) of venison you order, you get a free small glass of medicinal wine that is just herbs - no penis, no blood, no antler. We drank that too.

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This stuff doesn't have any penis in it. Boo.

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Afterwards, I felt pretty good. Brendan and Joseph were all like 'eh'...so I guess the stuff really does work just as well, if not better, on women!

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The best part was the dude at the end of the stall with his own bottle of deer blood wine, getting completely toasted. I am not sure how one could get toasted on medicinal wine (I felt great but too much of the stuff can't be good for you), but he was managing that.

Happy deer penis drinking!

Wednesday, January 25, 2012

Being Married and Living Abroad, Part The First

Being a married expat is great, too.

I guess you could consider this the bookend to my earlier post on traveling while single vs. traveling as a couple. I talked about traveling there, but here I'll meditate a bit on married expat life vs. single expat life. Of course, my experience likely differs from many, partly because I'm just a big ol' weirdo, and partly because most expats are male, and partly because there are a lot of aspects of expat culture that are taken as givens that I don't participate in (because I'm a big ol' weirdo).

So I attended a tea and lunch yesterday, mostly other expats, and realized that I was the only married person there. At first I felt that it was a bit strange, because when I organize similar sized events of my own, I'm almost always not the only married person - expat or otherwise - in attendance. Then I thought about it some more and realized that this is true among my social circle - people tend to attract friends who share similar lifestyles after all - but if I were to venture out more among the wider world of expats in my age group (late twenties, early thirties), married folks would be in the minority. Possibly the vast minority. Then I look at my friends back home, and most of them are married (one is divorced). Of my close friends from my old life, only two are unmarried and both of them are in long-term partnerships. I look at my friends in Taiwan and while many are married, a higher proportion are single than back home.

Why? Well, my first gut response was "people my age who end up getting married, now that marriage is no longer the social imperative it once was, tend not to be nomadic types who would move across the world unless compelled to do so for work", which probably has some truth to it, although I know plenty of couples (me&Brendan included) who don't fit that mold. My second gut reaction was "fewer people are getting married at this age generally, which probably bumps the stats up to where they are".

I've also had the chance to live an expat life while single, and I can say that while some things haven't changed, plenty of things have. 

It caused me to contemplate a bit - what's different? What's not?

Well, the occasional bouts of loneliness are gone - and if you're an extrovert and single but don't generally fit into expat social circles where you live, then there will be bouts of loneliness. You go out, you come home, and when you do there's nobody there but you - and possibly some roommates, who may not count as people to talk to. Whatever just happened to you - whether it was an easy-to-digest night out or a deeply jarring bout of culture shock - unless you call someone (assuming you have anyone you're close enough to who you can call), when you get home, you process that alone. It can lead to unhealthy brooding without necessary outside opinions. That's something I learned in China, before the other two foreigners I befriended arrived: when you have no other-foreigner perspective on whatever issue you're facing, you have only yourself and the local perspective to listen to, and that's not  necessarily a good thing.

The financial scraping-by is gone: right around the time I coupled up, I also got a better "non-buxiban" job that can rightly be considered 'professional', and let me just say, being a DINK is great. On my income alone I could just about afford where we live now, but it would necessitate a much tighter budget. I'd probably still be living in foreigner flophouses with a bunch of roommates that I may or may not like. My furniture wouldn't be my own, most likely - although at a younger age I preferred it that way (if the furniture's not really mine, when I move I don't have to deal with it)!

What I think has changed the most, besides the greater financial security of two incomes, has been that "whatever happens, you process it alone"aspect of single expat life. Of course, if I were single in the USA I'd be doing the same thing, but when you include the added difficulties of life abroad, that need for company, that need to talk it out with someone, grows. At least it did for me.

This kind of scrapes the patina off of the "expat life as great nomad adventure, fit for eccentrics and loners"myth. It makes expat life more like my ideal back-home life, more so than my actual (single) back-home life ever was.

Married life has not ruined
the expat adventure!
It has not ruined the adventure, though. Sure, in some ways it feels like there's a universal law that when you're not by yourself, less crazy stuff happens (it could be that the stuff that does happen seems less crazy when someone else you know is there). In China, I was once on a bus that drove up a flight of (outdoor) stairs. I am not joking about this. Nothing of that level of WTF?! has happened since I've been half-a-social-unit. Adventures still happen, though. Pasta'ai, especially the first time around when stuff got crazy, was an adventure. Our unplanned car trip over the North Cross Island Highway was milder but still an adventure. Walking down Heping E. Road at 11pm and seeing a taxi driver with his pet goat - yes, you read that right - and learning that at night the goat drives around with him? Adventure. Sort of. It just hits you in the gut a bit less because there's someone there to share the impact, in the same way that culture shock or upsetting incidents don't cut so deeply, because either I'm not alone when they happen, or if I am, I come home to someone who I connect with deeply, can share some perspective and (if necessary) offer comfort.

Pasta'ai was still a great adventure, even though I did not go alone.

But let's be honest - if I were still single, I would likely have already gone home by now.

Sunday, January 1, 2012

Hailongtun



Stairs up Jingling Mountain on a foggy day, our goal forever elusive 

The weather today has inspired me to write about Hailongtun.

In 2002 and 2003 I lived in Zunyi, a small town (which meant that it had less than a million people) in Guizhou, southern central China.

While it got colder there than it does in Taipei – it even snowed twice - the weather, especially in winter, was generally about the same: overcast and dreary for days on end, cold, drizzly.  Although I lived on the refurbished “old street” (which was the newest part of town in terms of building age), the smoke from hundreds of coal stoves would fudge up the air as much as Taipei 101’s fireworks did last night. Leaving the New Old Street, other than the mountain park and the river and one memorable temple, the city became a mostly indistinct blur of white tiled, blue-glass windowed concrete monstrosities stretching down wide roads for miles.  Puncturing this was the train station, some thoroughly horrific public bathrooms, one so-so park, a “night market” that was put to shame by even the most humble Taiwanese night market, and a casino with a giant plastic Sphinx out front, topped off with a generous helping of neon. It wasn’t a classy enough place to warrant LEDs.
The giant medicine gourd in
Dragon Phoenix Park

 I found some escape in the mountainside park, which did have a network of fairly respectable hiking trails, and a giant cement medicine gourd, venturing pretty far out of town in that direction on several occasions – even in winter. Soon, I started to venture further into the countryside, renting a bike towards the end of the New Old Street  and riding out past Gaoqiao (the way I consistently mispronounced that neighborhood made it sound like “gaochao” or “orgasm”) and towards the rice fields to the west of town. Out past there was a park and pagoda where I’d stop to rest, looking at the 8 demigods’ symbols painted above (a medicine gourd, a flute…some other things) before riding back and returning the bike.

 With more than half a year gone by in Zunyi, I was starting to feel like I’d never figure the place out before I left. Not just Zunyi, but China, which I was starting to feel was a more exciting place in Western fantasy than in reality: the name “China”  conjures up temples, pagodas, a rich musical tradition, delicious food,  richly brocaded fabric, or at least some sort  of modern equivalent to these things (seeing as I knew that people generally did not live in pagoda’d and pavilion’d houses anymore, and not everyone sat around all day painting calligraphy or playing the zither). At least you expect scenery, historic sites that look vaguely authentic, food you can trust, maybe a lantern or two, and some adventure.

You’ll get the adventure – if  “ did this bus just drive up a flight of stairs FOR REAL?” is your idea of it (it is for me!) – and the food generally was fantastic, at least when it wasn’t bitter gourd, some other weird roots or things, or mostly bone, fat and sinew…but the food supply was (and is) so untrustworthy that eating was a risk unto itself. I survived…with three fewer teeth than I had going in.

I did learn how to cook some amazing dishes and I was introduced to the life-changing, or at least digestion-changing, concept of 花椒, or flower pepper, though.

But the historic sites are mostly gone or covered in bathroom tile, everything else is basically a concrete box (also covered in bathroom tile) and few really care about any of the traditional, well, anything. There was scenery, but views of it were so gummed up by pollution that even that was a let-down.

And yes, I was starting to wonder what on earth could possibly keep me in China. Wouldn’t I be better off returning to India or exploring some other part of the globe? One not covered in tile? What was I doing in China and was Zunyi a place I could really settle into for longer than my one year contract?

Ruminating on this and marinating in coal smoke, the other two foreigners and I decided to try and find Hailongtun: the ruins of a 13th century fortress with a bloody history about 30km outside of town. It was the site of a battle between Ming dynasty forces and a ruling clan in what is now Guizhou and part of Sichuan – it was build by the regional ruling clan, which by the end of the 16th century was in direct conflict with the Ming court. A bloody battle took place and thousands, if not tens of thousands, were massacred here. The head of the ruling Yang family killed himself along with two concubines. as he was outsmarted by the Ming soldiers.

We also knew that we were in for quite a climb if we attempted to get here, but then doing anything in China felt like quite a climb, if not physically, then mentally. I handled this feeling well in India, but for some reason getting into the groove of it was not working out in China. Where in India my memories  are sunny, colorful, occasionally mud-colored but always warm, when it comes to China my thoughts turn a cold, dingy gray, not unlike the side of a cement wall in winter.

Other than Fragrant Mountain Temple (香山寺) and the buildings in my neighborhood considered historic sites for their significance during the Long March (you could see the roof of the building where Mao Zedong was elected to the Communist Party Central Committee from my window), there wasn’t much of historical significance in Zunyi. I guess having even what it did was a feat: the town was mostly spared destruction of its culture and relics because of that  significance in Communist history. I thought seeing something of genuine historical significance would reaffirm my faith that my year was worth it, that I’d be amazed by something. That maybe I would be brought a little bit closer to the country I was living in by our shared values regarding the importance of history (Cultural Revolution notwithstanding, and leaving most of that history not standing).

It didn’t seem like it would be that hard - it was mentioned in a book published in English, which was a rare thing in itself, to find good tourism information on Guizhou in English. There even seemed to be a bus that would take us close by, followed by a short hike.

The first time Jenny and I tried to go was just before Chinese New Year – we stopped in a random town where the bus route ended, maybe 17 kilometers outside Zunyi. We asked around for “Hailongtun” in piss-poor Chinese, and were led up a street to a hiking trail. We were told it was a 5-hour walk each way. It was already 3pm. We turned back, after snapping some photos of New Year fireworks for sale.  As we were waiting for a bus, a guy with a van stopped and asked us where we were headed. I tried to say that we had wanted to go to Hailongtun. I don’t think he quite understood: he arranged for us to take a bus which we thought was heading back to Zunyi. Instead, the driver said, he’d take us to Hailongtun.

Great!

Oh, but from where he would drop us off it was a two-hour hike each way. We tried protesting but it wasn’t working. Finally we just let him drop us off, praying that wherever we ended up there, would be another bus back to Zunyi. He let us off in some other random town with one place to stay, one liquor store, a few street stands and a village atmosphere, and bid us a nice hike. It was already getting a little dark out.

We did catch a bus back to Zunyi, with the promise to try again in a few weeks. This time we brought Julian, whose Chinese was considerably better than ours but who, like me, wasn’t as fast a hiker as Jenny. We took the bus back to the second village and started out again. Villagers said that in fact it was a four hour hike, and to start from Jingling Mountain, “just over that way”.

Pagodas and farms on the way to Jingling Mountain
OK, misinformation was nothing new for me after life in China and India, so we rolled with the ever-changing time estimates of how long it would actually take to get there, and starting points that seemed to float around with no fixed center, as though the goal didn’t even exist. We grabbed some water and food and headed down the dirt road to the Jingling Mountain trailhead, passing rice fields and a few rustic pagodas on small hills.

Then the stairs began, and with them, fog.

“I hope this clears by afternoon,” Julian said dryly, knowing as well as we did that fog in the mountains of northern Guizhou, once settled in, basically never clears.  We trudged up stairs – miles and miles of stairs, not unlike hiking in Taiwan – into ever thicker fog and a bit of drizzle.

“Maybe it’ll look better in the fog, you know, more mysterious and otherworldly,” said Jenny hopefully. Ever the optimist.

More stairs. We passed a temple, and then another. Nobody had told us that Jingling Mountain was dotted all the way to the top with increasingly beautiful temples, many of them untouched by the scourge of white tile. Most appeared to be Dao/Chinese folk religion in affiliation rather than Buddhist, but it is sometimes hard to tell. We stopped at a few to admire the architecture, idols and incense and chat with the shrine-keepers, who walked up these miles of stairs every morning  and down them every evening.

 The stairs led on, sometimes sharp-edged concrete, sometimes rough-hewn stone, sometimes packed dirt, but they didn’t let up. At one point it felt like we were ascending to heaven. We passed a small turn-off with a shack down the way and asked again there if we were going the right way “no, no, don’t go this way, keep going up the mountain,” the woman told us.
Incense burner (photo by Julian) in one of the temples on Jingling Mountain

Well, alright then. I just hoped that we wouldn’t hit the top of Jinglingshan only to discover that we had to descend the whole thing and ascend the next mountain, and then go back and descend, ascend and descend again. We’d started early but there wasn’t enough time in the day for that.

About three quarters of the way up, Jenny got sick of our slow butts and decided to hike at her own pace. “I’ll meet you there,” she said.  It was true that she was reasonably fit while Julian and I sputtered up the stairs like the duo in Absolutely Fabulous.

We really didn’t have a choice, although I was filled with dread, because rather like my gut feeling that I would never really settle into China, I had an instinctive knowledge that we had approximately .00001% of a chance of making it to Hailongtun that day. So if not there, where would we meet her? Julian could speak Chinese, I could get by in Chinese, but Jenny couldn’t, although she could quite literally run circles around us athletically. She might make it to Hailongtun but would she make it back? We two probably wouldn’t make it to Hailongtun but we could get home just by asking nicely.

Julian and I trudged upward, hitting one final temple and being told that Jinglingshan’s summit was only about 10 minutes up some more stairs.

The temple had a dragon fountain into which you could throw tokens – one renminbi for five, or something like that. If the token landed on the dragon sculpture and not in the bowl, you could make a wish.

I bought the tokens and added something to the game – completely made-up, but I felt like a lot of rules of life and even courtesy in China were basically made-up, slapped together ad-hoc or sometimes not even as necessary but for the explicit purpose of being inconvenient, so it wouldn’t really matter if I made up my own fortune telling superstition it wouldn’t matter to anyone, man or god. I  asked a question each time a coin was thrown, and if it hit the dragon, a heads-up would mean “yes” and a tails-up would mean “no” (the heads were Mao Zedong and the tails were some kind of flower, the tokens were cheap aluminum).               

Two of my coins hit the dragon. I’m not using that as a narrative device – it actually happened. Ask Julian. I made two wishes and asked two questions.

It was now mid-afternoon, and the fog hadn’t let up. But we knew that it wouldn’t. We also knew that we had very little time to actually get there, because we absolutely needed to start heading back.

We decided to go for it. I don’t believe that a stone dragon in a fountain on a temple as a magical fortune-telling device, but I knew, I just knew, what was going to happen.

We walked the ten minutes – for once someone was accurate in their assessment of how long it would take – and hit the summit.
Without fog, the view would have been spectacular. You could feel it in the air. We were surrounded immediately by open space and further on by other mountains and valleys. It would have been stunning. Life-altering, even. Maybe enough to make me reconsider my fairly lackluster opinion of China.

There was fog, though. All-encompassing, all-engulfing white out. You couldn’t see past the stone fence surrounding the platform on the summit, not even down the mountain slope beyond. Nothing. I shouted into it. There was an echo, but that also told me nothing. I called Jenny’s name. Nothing. I screamed it. Nothing.

Of course, the trail ended there. There was no descent. There was only back the way we’d come. Dead end, no Hailongtun, not even a trail we could have taken if we’d had more time. I can’t help but see that as metaphorical.

We turned back, stopped partway down at the turn-off and asked again.

“Of course that is the way to Hailongtun”, the woman said.
“Why didn’t you tell us before? Why did you tell us not to go?”
“Because it’s another three hours’ walk from here. You’d never have made it.  If you go the other way at least you can go to the peak of this mountain.”
“Did another foreigner go that way?”
“Yes, but she came back awhile ago.”
“Did she make it to Hailongtun?”
“I don’t know, she couldn’t speak Chinese. Probably not. Are you hungry?”
“YES!”

She fed us some rice, tofu, cauliflower and carrot cooked in basic Sichuan seasoning. I wolfed, Julian, who doesn’t care for Sichuanese flavors, barely ate. We offered to pay her, but she’d have none of it, even after we offered three times.

This was one thing I liked about China – this and the bus that drove up a flight of stairs. Sometimes, when you least expected it, people were kind. Even people who led you down the wrong trail earlier.

We walked back to town and caught a bus back to Zunyi, fog-dampened and exhausted.  We warmed up a bit and then went to Jenny’s apartment, where she was also huddled in front of a space heater and not concerned about us. “I figured you’d make it back.”

“Did you make it to Hailongtun?”
“Nope. You?”
“No.”
“Oh well…next time?”
“Next time.”

Except I knew, without really knowing, that there wasn’t going to be a next time, not for Hailongtun and not for China. I knew that I wasn’t going to renew my contract, and that I wasn’t going to stay in China. I did not yet know that I’d end up in Taiwan, or that I’d find both the settled happiness and adventure here that I couldn’t find in China. I did not yet know that I was going to marry my best friend, or that despite having a few ugly facades and terrible winter weather that Taiwan would suit me  remarkably well. Not because it is easier – although it is – but because something about life here, the more laid-back attitudes, the fraternity and hospitality, the fact that it’s full of (often) pollution-free scenery and history unencumbered by concrete and tile, sits better with me.

I didn’t know a lot, but I did know, somewhere deep in some internal organ in my gut, that my failure to find Hailongtun represented my failure to feel at home in China, or to be able to say anything more complimentary than “it was an interesting and adventurous experience. You could say it changed my life. It certainly ruined my teeth and my respiratory system.” I will say that while, like not reaching Hailongtun, I never did feel at home in China, that rather like finding all the lovely temples dotting Jingling Mountain, I did have a lot of adventures along the way.

I guess that’s all you can ask of a year abroad, so I don’t feel gypped. My year in Taiwan opened me up to the possibility of Taiwan, and for that I am grateful. I have found many Hailongtuns here.

So as for my questions to the dragon fountain on the highest temple of Jingling Mountain.

For the first question, I asked “Will we ever make it to Hailongtun?”

For the second, “Will I ever see China as more than a brief adventure, a pit stop, a place to explore but not feel at home in?”

No.

And no.

I won’t tell you what I wished for on top of that, but both my questions and my wishes came true.